Winter 2014...

[Stormer]

I'm getting a Green Egg smoker in spring.

Green eggs are cool. Check out Traeger before you buy though. I realize that I am a vegetarian talking about grills but I am a true foodie & you just can't beat the wood pellets for flavor.

 

[Stormer]

Carcinogens!!!!

Posted via Topify on Android

Yes, carcinogens. I also consume alcohol, tomatoes & catless exhaust fumes. Pick your battles...

 

[polara71]

This is our weather "lady"

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[detmatt]

Smokin hot body!

 

[polara71]

I know nothing................ i watch it for the weather

 

[bluefury361]

Smokin hot body!

Yeah, no one cares when shes wrong.

 

[1978 NYB]

Carcinogens!!!!

Posted via Topify on Android

Gotta die from something......might as well be some dead animal on the grill.

 

[1978 NYB]

Green eggs are cool. Check out Traeger before you buy though. I realize that I am a vegetarian talking about grills but I am a true foodie & you just can't beat the wood pellets for flavor.

I definitely will.....any particular model number you have in mind?

 

[bluefury361]

Green eggs are cool. Check out Traeger before you buy though. I realize that I am a vegetarian talking about grills but I am a true foodie & you just can't beat the wood pellets for flavor.

Well ..... I guess just eating the wood pellets is cheaper then buying the grille and burning them.

 

[1978 NYB]

I'll shovel her snow.........

 

[bluefury361]

I cut out the cheese on my "sack-o-ten" at Krystals ........ feeling great...!!!!!

 

[Stormer]

I definitely will.....any particular model number you have in mind?

Here's the one I bought:

http://www.traegergrills.com/shop/detail/BBQ400

 

[Marian]

Here's the one I bought:

http://www.traegergrills.com/shop/detail/BBQ400

Where is the damper? How do you regulate the heat if you want to smoke long and slow?

 

[Marian]

I know nothing................ i watch it for the weather

:busted: Uh huh.

 

[Stormer]

Where is the damper? How do you regulate the heat if you want to smoke long and slow?

You just set the dial to whatever temperature you want from 80 - 450. Load the hopper with 18 lbs of pellets & you can walk away for hours without having to touch it.

Or, crank it up to 450 & use it just like a normal grill except with delicious wood smoke flavor.

 

[1978 NYB]

You just set the dial to whatever temperature you want from 80 - 450. Load the hopper with 18 lbs of pellets & you can walk away for hours without having to touch it.

Or, crank it up to 450 & use it just like a normal grill except with delicious wood smoke flavor.

What controls that dial? Electric and a fan?

 

[1978 NYB]

I imagine the pellets are available in variety.....hickory, cherry, apple, etc.

 

[Stormer]

What controls that dial? Electric and a fan?

There's a heating element about the size of your pinkie that a fan blows across inside a heat box. The pellets are fed by an auger. Load the hopper, set the temp & walk away. There's also a smoke setting.

I imagine the pellets are available in variety.....hickory, cherry, apple, etc.

Yep & they sell them at a bunch of places, including Costco, Cabellas, etc. or you can obviously get them on the internet.

 

[1978 NYB]

I'll have to seriously consider one of those grills. Does it have an adequte catch pan for the juices?

 

[Stormer]

Huge pan but mine doesn't get used since it's never had any meat on it.